Consumer Tips on Grocery Savings — The Facts of Fruit

The USDA’s Nutrition Pyramid suggested that consumers should eat 2-4 servings of fruit and 3-5 servings of vegetables each day.   Following the fruit and vegetable part of that guideline in a 2,000 calorie diet would cost $2 to $2.50 per day for each adult.  In June 2011, the Nutrition Pyramid was replaced by a very […]